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Buchi Recipe: Delicious Chewy, Fried Sesame Balls
Buchi are sweet and savory deep-fried glutinous rice cakes traditionally filled with sweetened red beans or mung beans covered with sesame seeds. The seeds give this dessert, also called “butsi”, its nutty taste. This delightful chewy snack is made with glutinous rice flour, warm water, sugar, and salt, mixed together to form a gooey-textured dough.…
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Filipino Coffee – A Guide to The Best Beans & Brews From The Philippines
For many people living in the Philippines, coffee is a way of life. From breakfast to dessert, you can find a cup of hot coffee accompanying most meals. While Philippine coffee might not be the biggest player on the stage, many varietals have made a name for themselves amongst U.S. coffee enthusiasts in recent years. …
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Beef Mechado: Delicious Hearty Filipino Stew
Beef Mechado or “Mechadong Baka” is one of the meatiest and beefiest Filipino dishes you will find. A stew made of beef chunks, seared with sautéed garlic and onions, stewed in tomato sauce, lemon juice, soy sauce, and seasoned with spices like bay leaf and black peppercorn. All ingredients are simmered until the beef has…
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Welcome to EatPH!
A blog about the delicious food of the Philippines. Join us as we explore the diverse range of flavors of this Southeast Asian cuisine. Enjoy our Filipino Recipes in Engish!
